Description | Per 100g |   | Serving Size | Per Serving |
Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter | 10.25g |   | back, bone removed | 12.30g |
Chicken, broilers or fryers, back, meat and skin, cooked, fried, batter | 10.25g |   | unit (yield from 1 lb ready-to-cook chicken) | 7.38g |
Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour | 6.50g |   | unit (yield from 1 lb ready-to-cook chicken) | 2.86g |
Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour | 6.50g |   | back, bone removed | 4.68g |
Chicken, broilers or fryers, back, meat and skin, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, back, meat and skin, cooked, roasted | 0.00g |   | back, bone removed | 0.00g |
Chicken, broilers or fryers, back, meat and skin, cooked, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, back, meat and skin, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, back, meat and skin, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, back, meat and skin, raw | 0.00g |   | back, bone removed | 0.00g |
Chicken, broilers or fryers, back, meat only, cooked, fried | 5.68g |   | unit (yield from 1 lb ready-to-cook chicken) | 1.99g |
Chicken, broilers or fryers, back, meat only, cooked, fried | 5.68g |   | back, bone and skin removed | 3.29g |
Chicken, broilers or fryers, back, meat only, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, back, meat only, cooked, roasted | 0.00g |   | back, bone and skin removed | 0.00g |
Chicken, broilers or fryers, back, meat only, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, back, meat only, cooked, stewed | 0.00g |   | back, bone and skin removed | 0.00g |
Chicken, broilers or fryers, back, meat only, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, back, meat only, raw | 0.00g |   | back, bone and skin removed | 0.00g |
Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter | 8.99g |   | unit (yield from 1 lb ready-to-cook chicken) | 7.55g |
Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter | 8.99g |   | breast, bone removed | 12.59g |
Chicken, broilers or fryers, breast, meat and skin, cooked, fried, flour | 1.64g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.97g |
Chicken, broilers or fryers, breast, meat and skin, cooked, fried, flour | 1.64g |   | breast, bone removed | 1.61g |
Chicken, broilers or fryers, breast, meat and skin, cooked, roasted | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, breast, meat and skin, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, breast, meat and skin, cooked, roasted | 0.00g |   | breast, bone removed | 0.00g |
Chicken, broilers or fryers, breast, meat and skin, cooked, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, breast, meat and skin, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, breast, meat and skin, cooked, stewed | 0.00g |   | breast, bone removed | 0.00g |
Chicken, broilers or fryers, breast, meat and skin, raw | 0.00g |   | breast, bone removed | 0.00g |
Chicken, broilers or fryers, breast, meat and skin, raw | 0.00g |   | breast, bone removed (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, breast, meat only, cooked, fried | 0.51g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.27g |
Chicken, broilers or fryers, breast, meat only, cooked, fried | 0.51g |   | breast, bone and skin removed | 0.44g |
Chicken, broilers or fryers, breast, meat only, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, breast, meat only, cooked, roasted | 0.00g |   | breast, bone and skin removed | 0.00g |
Chicken, broilers or fryers, breast, meat only, cooked, roasted | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, breast, meat only, cooked, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, breast, meat only, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, breast, meat only, cooked, stewed | 0.00g |   | breast, bone and skin removed | 0.00g |
Chicken, broilers or fryers, breast, meat only, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, breast, meat only, raw | 0.00g |   | breast, bone and skin removed | 0.00g |
Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter | 9.38g |   | unit (yield from 1 lb ready-to-cook chicken) | 15.66g |
Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter | 9.38g |   | chicken, bone removed | 26.08g |
Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour | 4.08g |   | unit (yield from 1 lb ready-to-cook chicken) | 4.49g |
Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour | 4.08g |   | chicken, bone removed | 7.51g |
Chicken, broilers or fryers, dark meat, meat and skin, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, dark meat, meat and skin, cooked, roasted | 0.00g |   | chicken, bone removed | 0.00g |
Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed | 0.00g |   | chicken, bone removed | 0.00g |
Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, dark meat, meat and skin, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, dark meat, meat and skin, raw | 0.00g |   | chicken, bone removed | 0.00g |
Chicken, broilers or fryers, dark meat, meat only, cooked, fried | 2.59g |   | cup | 3.63g |
Chicken, broilers or fryers, dark meat, meat only, cooked, fried | 2.59g |   | unit (yield from 1 lb ready-to-cook chicken) | 2.36g |
Chicken, broilers or fryers, dark meat, meat only, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, dark meat, meat only, cooked, roasted | 0.00g |   | chicken, bone and skin removed | 0.00g |
Chicken, broilers or fryers, dark meat, meat only, cooked, roasted | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, dark meat, meat only, cooked, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, dark meat, meat only, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, dark meat, meat only, cooked, stewed | 0.00g |   | chicken, bone and skin removed | 0.00g |
Chicken, broilers or fryers, dark meat, meat only, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, dark meat, meat only, raw | 0.00g |   | chicken, bone and skin removed | 0.00g |
Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter | 8.28g |   | unit (yield from 1 lb ready-to-cook chicken) | 3.56g |
Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter | 8.28g |   | drumstick, bone removed | 5.96g |
Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour | 1.63g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.47g |
Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour | 1.63g |   | drumstick, bone removed | 0.80g |
Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, drumstick, meat and skin, cooked, roasted | 0.00g |   | drumstick, bone removed | 0.00g |
Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed | 0.00g |   | drumstick, bone removed | 0.00g |
Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, drumstick, meat and skin, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, drumstick, meat and skin, raw | 0.00g |   | drumstick, bone removed | 0.00g |
Chicken, broilers or fryers, drumstick, meat only, cooked, fried | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, drumstick, meat only, cooked, fried | 0.00g |   | drumstick, bone and skin removed | 0.00g |
Chicken, broilers or fryers, drumstick, meat only, cooked, roasted | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, drumstick, meat only, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, drumstick, meat only, cooked, roasted | 0.00g |   | drumstick, bone and skin removed | 0.00g |
Chicken, broilers or fryers, drumstick, meat only, cooked, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, drumstick, meat only, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, drumstick, meat only, cooked, stewed | 0.00g |   | drumstick, bone and skin removed | 0.00g |
Chicken, broilers or fryers, drumstick, meat only, raw | 0.00g |   | drumstick bone and skin removed (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, drumstick, meat only, raw | 0.00g |   | drumstick, bone and skin removed | 0.00g |
Chicken, broilers or fryers, giblets, cooked, fried | 4.35g |   | cup, chopped or diced | 6.31g |
Chicken, broilers or fryers, giblets, cooked, fried | 4.35g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.57g |
Chicken, broilers or fryers, giblets, cooked, simmered | 0.43g |   | cup, chopped or diced | 0.62g |
Chicken, broilers or fryers, giblets, raw | 1.80g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.41g |
Chicken, broilers or fryers, giblets, raw | 1.80g |   | giblets | 1.35g |
Chicken, broilers or fryers, leg, meat and skin, cooked, fried, batter | 8.72g |   | unit (yield from 1 lb ready-to-cook chicken) | 8.28g |
Chicken, broilers or fryers, leg, meat and skin, cooked, fried, batter | 8.72g |   | leg, bone removed | 13.78g |
Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour | 2.50g |   | leg, bone removed | 2.80g |
Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour | 2.50g |   | unit (yield from 1 lb ready-to-cook chicken) | 1.68g |
Chicken, broilers or fryers, leg, meat and skin, cooked, roasted | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, leg, meat and skin, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, leg, meat and skin, cooked, roasted | 0.00g |   | leg, bone removed | 0.00g |
Chicken, broilers or fryers, leg, meat and skin, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, leg, meat and skin, cooked, stewed | 0.00g |   | leg, bone removed | 0.00g |
Chicken, broilers or fryers, leg, meat and skin, cooked, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, leg, meat and skin, raw | 0.00g |   | leg, bone removed (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, leg, meat and skin, raw | 0.00g |   | leg, bone removed | 0.00g |
Chicken, broilers or fryers, leg, meat only, cooked, fried | 0.65g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.36g |
Chicken, broilers or fryers, leg, meat only, cooked, fried | 0.65g |   | leg, bone and skin removed | 0.61g |
Chicken, broilers or fryers, leg, meat only, cooked, roasted | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, leg, meat only, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, leg, meat only, cooked, roasted | 0.00g |   | leg, bone and skin removed | 0.00g |
Chicken, broilers or fryers, leg, meat only, cooked, stewed | 0.00g |   | leg, bone and skin removed | 0.00g |
Chicken, broilers or fryers, leg, meat only, cooked, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, leg, meat only, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, leg, meat only, raw | 0.00g |   | leg bone and skin removed (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, leg, meat only, raw | 0.00g |   | leg, bone and skin removed | 0.00g |
Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter | 9.50g |   | chicken, bone removed | 17.86g |
Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter | 9.50g |   | unit (yield from 1 lb ready-to-cook chicken) | 10.74g |
Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour | 1.82g |   | unit (yield from 1 lb ready-to-cook chicken) | 1.42g |
Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour | 1.82g |   | chicken, bone removed | 2.37g |
Chicken, broilers or fryers, light meat, meat and skin, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, light meat, meat and skin, cooked, roasted | 0.00g |   | chicken, bone removed | 0.00g |
Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed | 0.00g |   | chicken, bone removed | 0.00g |
Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, light meat, meat and skin, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, light meat, meat and skin, raw | 0.00g |   | chicken, bone removed | 0.00g |
Chicken, broilers or fryers, light meat, meat only, cooked, fried | 0.42g |   | cup | 0.59g |
Chicken, broilers or fryers, light meat, meat only, cooked, fried | 0.42g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.27g |
Chicken, broilers or fryers, light meat, meat only, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, light meat, meat only, cooked, roasted | 0.00g |   | chicken, bone and skin removed | 0.00g |
Chicken, broilers or fryers, light meat, meat only, cooked, roasted | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, light meat, meat only, cooked, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, light meat, meat only, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, light meat, meat only, cooked, stewed | 0.00g |   | chicken, bone and skin removed | 0.00g |
Chicken, broilers or fryers, light meat, meat only, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, light meat, meat only, raw | 0.00g |   | chicken, bone and skin removed | 0.00g |
Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter | 9.03g |   | chicken | 92.83g |
Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter | 9.03g |   | unit (yield from 1 lb ready-to-cook chicken) | 27.81g |
Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour | 3.27g |   | chicken | 23.15g |
Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour | 3.27g |   | unit (yield from 1 lb ready-to-cook chicken) | 6.93g |
Chicken, broilers or fryers, meat and skin and giblets and neck, raw | 0.13g |   | chicken | 1.36g |
Chicken, broilers or fryers, meat and skin and giblets and neck, roasted | 0.06g |   | chicken | 0.41g |
Chicken, broilers or fryers, meat and skin and giblets and neck, roasted | 0.06g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.12g |
Chicken, broilers or fryers, meat and skin and giblets and neck, stewed | 0.06g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.14g |
Chicken, broilers or fryers, meat and skin and giblets and neck, stewed | 0.06g |   | chicken | 0.45g |
Chicken, broilers or fryers, meat and skin, cooked, fried, batter | 9.42g |   | unit (yield from 1 lb ready-to-cook chicken) | 26.38g |
Chicken, broilers or fryers, meat and skin, cooked, fried, batter | 9.42g |   | chicken, bone removed | 43.90g |
Chicken, broilers or fryers, meat and skin, cooked, fried, flour | 3.15g |   | chicken, bone removed | 9.89g |
Chicken, broilers or fryers, meat and skin, cooked, fried, flour | 3.15g |   | unit (yield from 1 lb ready-to-cook chicken) | 5.92g |
Chicken, broilers or fryers, meat and skin, cooked, roasted | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, meat and skin, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, meat and skin, cooked, roasted | 0.00g |   | chicken, bone removed | 0.00g |
Chicken, broilers or fryers, meat and skin, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, meat and skin, cooked, stewed | 0.00g |   | chicken, bone removed | 0.00g |
Chicken, broilers or fryers, meat and skin, cooked, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, meat and skin, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, meat and skin, raw | 0.00g |   | chicken, bone removed | 0.00g |
Chicken, broilers or fryers, meat only, cooked, fried | 1.69g |   | unit (yield from 1 lb ready-to-cook chicken) | 2.62g |
Chicken, broilers or fryers, meat only, cooked, fried | 1.69g |   | chicken, bone and skin removed | 4.36g |
Chicken, broilers or fryers, meat only, cooked, fried | 1.69g |   | cup, chopped or diced | 2.37g |
Chicken, broilers or fryers, meat only, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, meat only, raw | 0.00g |   | chicken, bone and skin removed | 0.00g |
Chicken, broilers or fryers, meat only, roasted | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, meat only, roasted | 0.00g |   | tbsp | 0.00g |
Chicken, broilers or fryers, meat only, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, meat only, stewed | 0.00g |   | tbsp | 0.00g |
Chicken, broilers or fryers, meat only, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, meat only, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, neck, meat and skin, cooked simmered | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, neck, meat and skin, cooked simmered | 0.00g |   | neck, bone removed | 0.00g |
Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter | 8.70g |   | unit (yield from 1 lb ready-to-cook chicken) | 1.39g |
Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter | 8.70g |   | neck, bone removed | 4.52g |
Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour | 4.24g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.47g |
Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour | 4.24g |   | neck, bone removed | 1.53g |
Chicken, broilers or fryers, neck, meat and skin, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, neck, meat and skin, raw | 0.00g |   | neck, bone removed | 0.00g |
Chicken, broilers or fryers, neck, meat only, cooked, fried | 1.77g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.12g |
Chicken, broilers or fryers, neck, meat only, cooked, fried | 1.77g |   | neck, bone and skin removed | 0.39g |
Chicken, broilers or fryers, neck, meat only, cooked, simmered | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, neck, meat only, cooked, simmered | 0.00g |   | neck, bone and skin removed | 0.00g |
Chicken, broilers or fryers, neck, meat only, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, neck, meat only, raw | 0.00g |   | neck, bone and skin removed | 0.00g |
Chicken, broilers or fryers, separable fat, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, separable fat, raw | 0.00g |   | chicken, separable fat | 0.00g |
Chicken, broilers or fryers, separable fat, raw | 0.00g |   | tbsp | 0.00g |
Chicken, broilers or fryers, skin only, cooked, fried, batter | 23.15g |   | chicken, skin only | 43.99g |
Chicken, broilers or fryers, skin only, cooked, fried, batter | 23.15g |   | unit (yield from 1 lb ready-to-cook chicken) | 26.39g |
Chicken, broilers or fryers, skin only, cooked, fried, flour | 9.34g |   | unit (yield from 1 lb ready-to-cook chicken) | 3.08g |
Chicken, broilers or fryers, skin only, cooked, fried, flour | 9.34g |   | chicken, skin only | 5.23g |
Chicken, broilers or fryers, skin only, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, skin only, cooked, roasted | 0.00g |   | chicken, skin only | 0.00g |
Chicken, broilers or fryers, skin only, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, skin only, cooked, stewed | 0.00g |   | chicken, skin only | 0.00g |
Chicken, broilers or fryers, skin only, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, skin only, raw | 0.00g |   | chicken, skin only | 0.00g |
Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter | 9.08g |   | unit (yield from 1 lb ready-to-cook chicken) | 4.72g |
Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter | 9.08g |   | thigh, bone removed | 7.81g |
Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour | 3.18g |   | unit (yield from 1 lb ready-to-cook chicken) | 1.21g |
Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour | 3.18g |   | thigh, bone removed | 1.97g |
Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, thigh, meat and skin, cooked, roasted | 0.00g |   | thigh, bone removed | 0.00g |
Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, thigh, meat and skin, cooked, stewed | 0.00g |   | thigh, bone removed | 0.00g |
Chicken, broilers or fryers, thigh, meat and skin, raw | 0.00g |   | thigh, bone removed | 0.00g |
Chicken, broilers or fryers, thigh, meat and skin, raw | 0.00g |   | thigh, bone removed (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, thigh, meat only, cooked, fried | 1.18g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.37g |
Chicken, broilers or fryers, thigh, meat only, cooked, fried | 1.18g |   | thigh, bone and skin removed | 0.61g |
Chicken, broilers or fryers, thigh, meat only, cooked, roasted | 0.00g |   | thigh, bone and skin removed | 0.00g |
Chicken, broilers or fryers, thigh, meat only, cooked, roasted | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, thigh, meat only, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, thigh, meat only, cooked, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, thigh, meat only, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, thigh, meat only, cooked, stewed | 0.00g |   | thigh, bone and skin removed | 0.00g |
Chicken, broilers or fryers, thigh, meat only, raw | 0.00g |   | thigh, bone and skin removed | 0.00g |
Chicken, broilers or fryers, thigh, meat only, raw | 0.00g |   | thigh, bone and skin removed (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, wing, meat and skin, cooked, fried, batter | 10.94g |   | unit (yield from 1 lb ready-to-cook chicken) | 3.17g |
Chicken, broilers or fryers, wing, meat and skin, cooked, fried, batter | 10.94g |   | wing, bone removed | 5.36g |
Chicken, broilers or fryers, wing, meat and skin, cooked, fried, flour | 2.39g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.45g |
Chicken, broilers or fryers, wing, meat and skin, cooked, fried, flour | 2.39g |   | wing, bone removed | 0.76g |
Chicken, broilers or fryers, wing, meat and skin, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, wing, meat and skin, cooked, roasted | 0.00g |   | wing, bone removed | 0.00g |
Chicken, broilers or fryers, wing, meat and skin, cooked, roasted | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, wing, meat and skin, cooked, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, wing, meat and skin, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, wing, meat and skin, cooked, stewed | 0.00g |   | wing, bone removed | 0.00g |
Chicken, broilers or fryers, wing, meat and skin, raw | 0.00g |   | wing, bone removed | 0.00g |
Chicken, broilers or fryers, wing, meat and skin, raw | 0.00g |   | wing, bone removed (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, wing, meat only, cooked, fried | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, wing, meat only, cooked, fried | 0.00g |   | wing, bone and skin removed | 0.00g |
Chicken, broilers or fryers, wing, meat only, cooked, roasted | 0.00g |   | wing, bone and skin removed | 0.00g |
Chicken, broilers or fryers, wing, meat only, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, wing, meat only, cooked, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, broilers or fryers, wing, meat only, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, wing, meat only, cooked, stewed | 0.00g |   | wing, bone and skin removed | 0.00g |
Chicken, broilers or fryers, wing, meat only, raw | 0.00g |   | wing, bone and skin removed (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, broilers or fryers, wing, meat only, raw | 0.00g |   | wing, bone and skin removed | 0.00g |
Chicken, canned, meat only, with broth | 0.00g |   | can (5 oz) | 0.00g |
Chicken, canned, no broth | 0.80g |   | cup | 1.64g |
Chicken, canned, no broth | 0.80g |   | can (5 oz) yields | 1.00g |
Chicken, capons, giblets, cooked, simmered | 0.76g |   | cup, chopped or diced | 1.10g |
Chicken, capons, giblets, cooked, simmered | 0.76g |   | unit (yield from 1 lb ready-to cook capon) | 0.08g |
Chicken, capons, giblets, raw | 1.42g |   | unit (yield from 1 lb ready-to cook capon) | 0.26g |
Chicken, capons, giblets, raw | 1.42g |   | giblets | 1.63g |
Chicken, capons, meat and skin and giblets and neck, cooked, roasted | 0.04g |   | capon | 0.57g |
Chicken, capons, meat and skin and giblets and neck, cooked, roasted | 0.04g |   | unit (yield from 1 lb ready-to cook capon) | 0.09g |
Chicken, capons, meat and skin and giblets and neck, raw | 0.08g |   | capon | 1.72g |
Chicken, capons, meat and skin, cooked, roasted | 0.00g |   | capon, bone removed | 0.00g |
Chicken, capons, meat and skin, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to cook capon) | 0.00g |
Chicken, capons, meat and skin, raw | 0.00g |   | capon, bone removed | 0.00g |
Chicken, capons, meat and skin, raw | 0.00g |   | unit (yield from 1 lb ready-to cook capon) | 0.00g |
Chicken, cornish game hens, meat and skin, cooked, roasted | 0.00g |   | bird whole | 0.00g |
Chicken, cornish game hens, meat and skin, cooked, roasted | 0.00g |   | bird | 0.00g |
Chicken, cornish game hens, meat and skin, raw | 0.00g |   | bird | 0.00g |
Chicken, cornish game hens, meat only, cooked, roasted | 0.00g |   | bird whole | 0.00g |
Chicken, cornish game hens, meat only, cooked, roasted | 0.00g |   | bird | 0.00g |
Chicken, cornish game hens, meat only, raw | 0.00g |   | bird whole | 0.00g |
Chicken, cornish game hens, meat only, raw | 0.00g |   | bird | 0.00g |
Chicken, gizzard, all classes, cooked, simmered | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, heart, all classes, cooked, simmered | 0.10g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, heart, all classes, cooked, simmered | 0.10g |   | cup, chopped or diced | 0.15g |
Chicken, heart, all classes, raw | 0.71g |   | heart | 0.04g |
Chicken, heart, all classes, raw | 0.71g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.01g |
Chicken, liver, all classes, cooked, pan-fried | 1.11g |   | container (cooked, yield from 388g raw liver) | 2.70g |
Chicken, liver, all classes, cooked, simmered | 0.87g |   | container (cooked, yield from 400g raw liver) | 2.23g |
Chicken, roasting, dark meat, meat only, cooked, roasted | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, roasting, dark meat, meat only, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, roasting, dark meat, meat only, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, roasting, dark meat, meat only, raw | 0.00g |   | chicken, bone and skin removed | 0.00g |
Chicken, roasting, giblets, cooked, simmered | 0.86g |   | cup, chopped or diced | 1.25g |
Chicken, roasting, giblets, cooked, simmered | 0.86g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.13g |
Chicken, roasting, giblets, raw | 1.14g |   | giblets | 1.29g |
Chicken, roasting, giblets, raw | 1.14g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.29g |
Chicken, roasting, light meat, meat only, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, roasting, light meat, meat only, cooked, roasted | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, roasting, light meat, meat only, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, roasting, light meat, meat only, raw | 0.00g |   | chicken, bone and skin removed | 0.00g |
Chicken, roasting, meat and skin and giblets and neck, cooked, roasted | 0.05g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.12g |
Chicken, roasting, meat and skin and giblets and neck, cooked, roasted | 0.05g |   | chicken | 0.54g |
Chicken, roasting, meat and skin and giblets and neck, raw | 0.09g |   | chicken | 1.36g |
Chicken, roasting, meat and skin, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, roasting, meat and skin, cooked, roasted | 0.00g |   | chicken, bone removed | 0.00g |
Chicken, roasting, meat and skin, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, roasting, meat and skin, raw | 0.00g |   | chicken, bone removed | 0.00g |
Chicken, roasting, meat only, cooked, roasted | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, roasting, meat only, cooked, roasted | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, roasting, meat only, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, roasting, meat only, raw | 0.00g |   | chicken, bone and skin removed | 0.00g |
Chicken, stewing, dark meat, meat only, cooked, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, stewing, dark meat, meat only, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, stewing, dark meat, meat only, raw | 0.00g |   | chicken, bone and skin removed | 0.00g |
Chicken, stewing, dark meat, meat only, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, stewing, giblets, cooked, simmered | 0.11g |   | cup, chopped or diced | 0.16g |
Chicken, stewing, giblets, cooked, simmered | 0.11g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.02g |
Chicken, stewing, giblets, raw | 2.13g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.60g |
Chicken, stewing, giblets, raw | 2.13g |   | giblets | 1.73g |
Chicken, stewing, light meat, meat only, cooked, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, stewing, light meat, meat only, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, stewing, light meat, meat only, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, stewing, light meat, meat only, raw | 0.00g |   | chicken, bone and skin removed | 0.00g |
Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed | 0.03g |   | cup, chopped or diced | 0.05g |
Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed | 0.03g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.06g |
Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed | 0.03g |   | chicken, bone removed | 0.18g |
Chicken, stewing, meat and skin, and giblets and neck, raw | 0.19g |   | chicken | 1.72g |
Chicken, stewing, meat and skin, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, stewing, meat and skin, cooked, stewed | 0.00g |   | chicken, bone removed | 0.00g |
Chicken, stewing, meat and skin, raw | 0.00g |   | chicken, bone removed | 0.00g |
Chicken, stewing, meat and skin, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, stewing, meat only, cooked, stewed | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, stewing, meat only, cooked, stewed | 0.00g |   | cup, chopped or diced | 0.00g |
Chicken, stewing, meat only, raw | 0.00g |   | unit (yield from 1 lb ready-to-cook chicken) | 0.00g |
Chicken, stewing, meat only, raw | 0.00g |   | chicken, bone and skin removed | 0.00g |